Recipes
Our Test Kitchen has developed a range of recipes for you to enjoy using your FPM flour. Check back regularly for more updates!
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Have you always wanted to try making sourdough but not sure where to begin? Try out this recipe for Classic White Sourdough, with step-by-step instructions, perfect for beginners.
Christmas Gin Inspired Fruit & Seed Sourdough
Features apricots, dates, figs, currants and sunflower seeds, soaked in the Four Pillars limited edition Christmas Gin, plus a liberal sprinkling of cinnamon, nutmeg, ginger and cloves.
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A recipe designed especially for the grain lovers! This delightfully crusty loaf includes our AllGrain Purple 100% Stoneground Wholemeal Flour, as well the AllGrain 7 Grain Concentrate.
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Our Test Kitchen developed this recipe which features chillis, olives, sun-dried tomatoes, capers and garlic plus a liberal sprinkling of oregano and basil. We love the combination of classic Italian flavours in this one!
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Gouda, Green Olive and Jalapeño Sourdough
It's hard to beat the combination of Dutch Gouda, pickled jalapeños and jalapeño-stuffed green olives. It's cheesy, spicy and most of all, incredibly moreish.
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Incorporate the plant protein and fibre of quinoa along with its distinctive nutty taste in this twist on our Classic White Sourdough.